Dijon Cheese Pie

1. 1

   Generously spread the dijon mustard over inside of pie crust.

2. 2

   Pour in the bag of cheese.

3. 3

   Arrange the tomatoes on top of cheese in a circular pattern.

4. 4

   Sprinkle with the seasonings.

5. 5

   Bake at 350 for 35-45 minutes.

6. 6

   The outside of the crust should be brown.

7. 7

   Let stand 10 minutes!

8. 8

   Hint.

9. 9

   Slice through the tomatoes before baking in the number of slices you would like for the pie.

No nutritional information available.

No additional tips available.