How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dietetic Pumpkin Pie?

You need 11 ingredients. The key ingredients include: 1/4 c. (1 medium) egg, non-nutritive sweetener equivalent to 1 c. sugar, 3/4 tsp. allspice, 3/4 tsp. nutmeg, and more.

Is Dietetic Pumpkin Pie suitable as baking & desserts?

Yes, Dietetic Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dietetic Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dietetic Pumpkin Pie Recipe

Name: Dietetic Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. (1 medium) egg; non-nutritive sweetener equivalent to 1 c. sugar; 3/4 tsp. allspice; 3/4 tsp. nutmeg; 3/4 tsp. cinnamon; 1/2 tsp. ginger; 1 (9-inch) pastry shell (unbaked); 1/4 tsp. cloves, finely grated; 1 1/2 c. canned pumpkin; 3/4 c. evaporated milk; 3/4 c. fresh orange juice

Dietetic Pumpkin Pie

Eats Now Editorial Team · 73 kcal · Baking & Desserts

Dietetic Pumpkin Pie – a delicious recipe with egg, non-nutritive, allspice, nutmeg, cinnamon, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dietetic Pumpkin Pie

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