How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dietetic Pineapple Cheese Cake?

You need 7 ingredients. The key ingredients include: 16 oz. can crushed pineapple in natural juices (not drained), 1 lb. cottage cheese (lite or regular), 2 packets unflavored gelatin, 7 packets low calorie sweetener, and more.

Is Dietetic Pineapple Cheese Cake suitable as baking & desserts?

Yes, Dietetic Pineapple Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dietetic Pineapple Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dietetic Pineapple Cheese Cake Recipe

Name: Dietetic Pineapple Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. can crushed pineapple in natural juices (not drained); 1 lb. cottage cheese (lite or regular); 2 packets unflavored gelatin; 7 packets low calorie sweetener; 1 egg or 2 egg whites; 2 tsp. vanilla; nutmeg or cinnamon (optional)

Dietetic Pineapple Cheese Cake – a delicious recipe with pineapple, cottage cheese, packets unflavored gelatin, packets, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. can crushed pineapple in natural juices (not drained)
1 lb. cottage cheese (lite or regular)
2 packets unflavored gelatin
7 packets low calorie sweetener
1 egg or 2 egg whites
2 tsp. vanilla
nutmeg or cinnamon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dietetic Pineapple Cheese Cake

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