Dieter'S Orange Kiss-Me Cake Recipe

Name: Dieter'S Orange Kiss-Me Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter, softened; 1/4 c. firmly packed brown sugar; 1 egg; 2 tsp. Pillsbury liquid Sweet*10; 1 1/4 c. flour; 2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. orange extract; 2/3 c. unsweetened orange juice; 1/3 c. raisins; 2 Tbsp. chopped pecans

Servings: persons

1/3 c. butter, softened
1/4 c. firmly packed brown sugar
1 egg
2 tsp. Pillsbury liquid Sweet*10
1 1/4 c. flour
2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. orange extract
2/3 c. unsweetened orange juice
1/3 c. raisins
2 Tbsp. chopped pecans

1
Preheat oven to 350u00b0.
2
Grease an 8-inch square pan.
3
Combine butter, brown sugar, egg and Sweet*10.
4
Beat 2 minutes at high speed.
5
Add flour, baking powder, soda, orange extract and orange juice.
6
Blend at low speed until moistened about 1 minute.
7
Stir in raisins.
8
Pour into pan and sprinkle with nuts.
9
Bake 25 to 30 minutes until light golden brown.

582

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 c. butter, softened, 1/4 c. firmly packed brown sugar, 1 egg, 2 tsp. Pillsbury liquid Sweet*10, and more.

Yes, Dieter'S Orange Kiss-Me Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dieter'S Orange Kiss-Me Cake

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