How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diced Green Chile Dip?

You need 4 ingredients. The key ingredients include: 1 small can diced green chiles, 2 c. pasteurized American cheese, cubed, 1 large (28 oz.) can whole tomatoes, drained, then finely chopped, 1 Tbsp. dried minced onion.

Is Diced Green Chile Dip suitable as snacks & appetizers?

Yes, Diced Green Chile Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Diced Green Chile Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Diced Green Chile Dip Recipe

Name: Diced Green Chile Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can diced green chiles; 2 c. pasteurized American cheese, cubed; 1 large (28 oz.) can whole tomatoes, drained, then finely chopped; 1 Tbsp. dried minced onion

Diced Green Chile Dip – a delicious recipe with green chiles, cheese, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 small can diced green chiles
2 c. pasteurized American cheese, cubed
1 large (28 oz.) can whole tomatoes, drained, then finely chopped
1 Tbsp. dried minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diced Green Chile Dip

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