How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dianne'S Cocktail Meatballs?

You need 12 ingredients. The key ingredients include: 2 lb. ground beef, 1 c. crushed corn flakes, 2 eggs, 1/3 c. parsley flakes, and more.

Is Dianne'S Cocktail Meatballs suitable as meat & poultry?

Yes, Dianne'S Cocktail Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dianne'S Cocktail Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dianne'S Cocktail Meatballs Recipe

Name: Dianne'S Cocktail Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 c. crushed corn flakes; 2 eggs; 1/3 c. parsley flakes; 2 Tbsp. dried onion flakes; 2 Tbsp. soy sauce; 1/4 tsp. pepper; 1/2 tsp. salt; 1/3 c. ketchup; 1 (1 lb.) can cranberry sauce; 2 Tbsp. lemon juice; 2 Tbsp. packed brown sugar

Dianne'S Cocktail Meatballs

Eats Now Editorial Team · 764 kcal · Meat & Poultry

Dianne'S Cocktail Meatballs – a delicious recipe with ground beef, corn flakes, eggs, parsley flakes, onion flakes, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Dianne'S Cocktail Meatballs

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