How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diane'S Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef or turkey, 1 (6 oz) can tomato paste, 1 (15 oz) can tomato sauce, 1/3 c. chopped onion or 1 pkg. lipton onion soup, and more.

Is Diane'S Meat Loaf suitable as meat & poultry?

Yes, Diane'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Diane'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diane'S Meat Loaf Recipe

Name: Diane'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or turkey; 1 (6 oz) can tomato paste; 1 (15 oz) can tomato sauce; 1/3 c. chopped onion or 1 pkg. lipton onion soup; 1/3 c. chopped green pepper; 1 egg; 1 1/2 c. oatmeal or bread crumbs; 1/2 pkg. of crackers (crushed)

Diane'S Meat Loaf – a delicious recipe with ground beef, tomato paste, tomato sauce, onion, green pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef or turkey
1 (6 oz) can tomato paste
1 (15 oz) can tomato sauce
1/3 c. chopped onion or 1 pkg. lipton onion soup
1/3 c. chopped green pepper
1 egg
1 1/2 c. oatmeal or bread crumbs
1/2 pkg. of crackers (crushed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

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Diane'S Meat Loaf

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