How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diane'S Gone All Afternoon Beef Stew?

You need 10 ingredients. The key ingredients include: 2 lb. stewing beef, cubed or boneless chuck, 3 medium carrots, sliced, 3 onions, chopped, 3 potatoes, peeled and quartered, and more.

Is Diane'S Gone All Afternoon Beef Stew suitable as soups & stews?

Yes, Diane'S Gone All Afternoon Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Diane'S Gone All Afternoon Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diane'S Gone All Afternoon Beef Stew Recipe

Name: Diane'S Gone All Afternoon Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stewing beef, cubed or boneless chuck; 3 medium carrots, sliced; 3 onions, chopped; 3 potatoes, peeled and quartered; 1/2 soup can water; 1 (10 3/4 oz.) can condensed tomato soup (undiluted); 1 tsp. salt; dash of pepper; 1 bay leaf; 1/4 c. dry red wine or cooking sherry

Warm up with this hearty Diane'S Gone All Afternoon Beef Stew recipe. Made with stewing beef, carrots, onions and potatoes. Easy step-by-step instructio…

This Diane'S Gone All Afternoon Beef Stew relies on simple, everyday ingredients such as medium carrots, sliced, onions, chopped, soup can water and salt. It comes together quickly and makes 4 servings, at about 684 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Diane'S Gone All Afternoon Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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