How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diane Allen's "Sausage Supper" Recipe?

You need 6 ingredients. The key ingredients include: 1 pound bulk sausage, 1 can niblets corn, 1 can condensed tomato soup, 1 lg. purple onion, and more.

Is Diane Allen's "Sausage Supper" Recipe suitable as meat & poultry?

Yes, Diane Allen's "Sausage Supper" Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Diane Allen's "Sausage Supper" Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diane Allen's "Sausage Supper" Recipe Recipe

Name: Diane Allen's "Sausage Supper" Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk sausage; 1 can niblets corn; 1 can condensed tomato soup; 1 lg. purple onion; 1 can sliced potatoes or possibly 2 lg. potatoes, sliced and par boiled; Salt and pepper to taste

Diane Allen's "Sausage Supper" Recipe – a delicious recipe with sausage, niblets corn, tomato soup, purple onion, potatoes, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound bulk sausage
1 can niblets corn
1 can condensed tomato soup
1 lg. purple onion
1 can sliced potatoes or possibly 2 lg. potatoes, sliced and par boiled
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diane Allen's "Sausage Supper" Recipe

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