How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diana Hege'S Pound Cake?

You need 10 ingredients. The key ingredients include: 6 eggs, 1/2 lb. butter, 1/2 c. shortening, 3 c. sugar, and more.

Is Diana Hege'S Pound Cake suitable as baking & desserts?

Yes, Diana Hege'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diana Hege'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diana Hege'S Pound Cake Recipe

Name: Diana Hege'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1/2 lb. butter; 1/2 c. shortening; 3 c. sugar; 1 tsp. vanilla extract; 1 tsp. lemon extract; 3 c. plain flour, sifted; 1/2 tsp. baking powder; pinch of salt; 1 c. sweet milk

Diana Hege'S Pound Cake

Eats Now Editorial Team · 2014 kcal · Baking & Desserts

Diana Hege'S Pound Cake – a delicious recipe with eggs, butter, shortening, sugar, vanilla extract, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diana Hege'S Pound Cake

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