Try this homemade Diabetic Strawberry Yogurt Mold recipe the whole family will love. Made with egg whites, unflavored gelatin, sour cream and frozen str…
This Diabetic Strawberry Yogurt Mold relies on simple, everyday ingredients such as egg whites, envelope unflavored gelatin, sour cream and fresh or frozen strawberries. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026