How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Pudding Cupcakes?

You need 9 ingredients. The key ingredients include: 1 pkg. diabetic pudding mix, 1/4 tsp. salt, 1 egg, 1 tsp. vanilla (omit if using lemon pudding), and more.

Is Diabetic Pudding Cupcakes suitable as baking & desserts?

Yes, Diabetic Pudding Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Pudding Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Pudding Cupcakes Recipe

Name: Diabetic Pudding Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. diabetic pudding mix; 1/4 tsp. salt; 1 egg; 1 tsp. vanilla (omit if using lemon pudding); 1 c. flour; 1 Tbsp. liquid sweetener; 1/4 c. vegetable shortening; 1/2 c. skim milk; 2 tsp. baking powder

Diabetic Pudding Cupcakes – a delicious recipe with diabetic pudding mix, salt, egg, vanilla, flour, liquid sweetener. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. diabetic pudding mix
1/4 tsp. salt
1 egg
1 tsp. vanilla (omit if using lemon pudding)
1 c. flour
1 Tbsp. liquid sweetener
1/4 c. vegetable shortening
1/2 c. skim milk
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Lush Dessert
German Chocolate Pie
Lime Yogurt Pie(8 Servings)
Easy Apple Crisp

Diabetic Pudding Cupcakes

How did you like this recipe?

Frequently Asked Questions