How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic - Pioneer Cornbread?

You need 8 ingredients. The key ingredients include: 1 egg, 1 c. skim milk, 2 Tbsp. lo-cal maple syrup, 2 Tbsp. margarine, melted, and more.

Is Diabetic - Pioneer Cornbread suitable as general?

Yes, Diabetic - Pioneer Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Diabetic - Pioneer Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic - Pioneer Cornbread Recipe

Name: Diabetic - Pioneer Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 c. skim milk; 2 Tbsp. lo-cal maple syrup; 2 Tbsp. margarine, melted; 2/3 c. cornmeal; 3/4 c. flour; 1 Tbsp. baking powder; 1 tsp. salt

Diabetic - Pioneer Cornbread – a delicious recipe with egg, milk, maple syrup, margarine, cornmeal, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1 c. skim milk
2 Tbsp. lo-cal maple syrup
2 Tbsp. margarine, melted
2/3 c. cornmeal
3/4 c. flour
1 Tbsp. baking powder
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tamari Lemon Brussels Sprouts
Western (French) Dressing Recipe
Ham Bar B Q For A Crowd Recipe
kugel

Diabetic - Pioneer Cornbread

How did you like this recipe?

Frequently Asked Questions