Bake this irresistible Diabetic - Pioneer Cornbread at home. Made with egg, milk, maple syrup and margarine. Easy step-by-step instructions included.
This Diabetic - Pioneer Cornbread relies on simple, everyday ingredients such as egg, skim milk, lo-cal maple syrup and margarine, melted. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026