How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Pie Crust Recipe?

You need 4 ingredients. The key ingredients include: 20 graham crackers, crushed, 4 tbsp. butter, melted, 2 Packages Equal, 1/4 lemon peel (optional).

Is Diabetic Pie Crust Recipe suitable as baking & desserts?

Yes, Diabetic Pie Crust Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Pie Crust Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Pie Crust Recipe Recipe

Name: Diabetic Pie Crust Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 graham crackers, crushed; 4 tbsp. butter, melted; 2 Packages Equal; 1/4 lemon peel (optional)

Diabetic Pie Crust Recipe – a delicious recipe with graham crackers, butter, Equal, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

20 graham crackers, crushed
4 tbsp. butter, melted
2 Packages Equal
1/4 lemon peel (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
917 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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