How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic No-Bake Cookies?

You need 7 ingredients. The key ingredients include: 1/4 c. margarine, 2 Tbsp. cocoa powder, 2 1/2 c. rolled oats, 24 packets Equal, and more.

Is Diabetic No-Bake Cookies suitable as baking & desserts?

Yes, Diabetic No-Bake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic No-Bake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic No-Bake Cookies Recipe

Name: Diabetic No-Bake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 2 Tbsp. cocoa powder; 2 1/2 c. rolled oats; 24 packets Equal; 1/2 c. skim milk; 1/2 c. peanut butter; 1/2 tsp. vanilla

Diabetic No-Bake Cookies – a delicious recipe with margarine, cocoa powder, rolled oats, packets Equal, milk, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. margarine
2 Tbsp. cocoa powder
2 1/2 c. rolled oats
24 packets Equal
1/2 c. skim milk
1/2 c. peanut butter
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Baking & Desserts

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Diabetic No-Bake Cookies

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