Diabetic Delicious Double Berry Ice Cream

1. 1

   1.Partially thaw frozen strawberries, if using. Mash strawberries slightly to break up; set aside.

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   2.In a large saucepan, combine sugar and gelatin.

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   3.Stir in milk. Cook and stir over medium heat until mixture just starts to boil.

4. 4

   4.Remove from heat.

5. 5

   5.Cook and stir for 1 to 2 minutes or until an instant-read thermometer registers 175 degrees F and mixture coats the back of a clean metal spoon.

6. 6

   6.Do not boil. Stir in strawberries, raspberries, and orange juice concentrate.

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   7.Cover and chill for 4 to 24 hours. (Mixture will be very thick after chilling.)

8. 8

   8.Transfer the mixture to a 4- or 5-quart ice cream freezer; freeze according to the manufacturers directions. If desired, ripen.

* Per serving · 4 servings · Values may vary.

No additional tips available.