Diabetic Cheesecake

1. 1

   In a medium saucepan, beat egg yolks and orange juice together. Sprinkle with gelatine.

2. 2

   Let stand 1 minute.

3. 3

   Cook over medium heat, stirring constantly, until gelatine is dissolved, about 5 minutes.

4. 4

   Remove from heat.

5. 5

   Stir in sweetener, lemon juice and flavoring.

6. 6

   Pour into blender or food processor.

7. 7

   Cover and blend at high speed until smooth, about 30 seconds.

8. 8

   Chill, stirring occasionally, until mixture mounds slightly when dropped from spoon, about 45 minutes.

No additional tips available.