How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Cake?

You need 12 ingredients. The key ingredients include: 1 cup water, 2 jumbo eggs, 1 cup raisins, artificial sweetener equivalent to 1 cup of granulated sugar, and more.

Is Diabetic Cake suitable as baking & desserts?

Yes, Diabetic Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Cake Recipe

Name: Diabetic Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 jumbo eggs; 1 cup raisins; artificial sweetener equivalent to 1 cup of granulated sugar; 1 cup unsweetened applesauce; 1 cup oil; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon vanilla; 1 teaspoon salt; 1 cup flour

Diabetic Cake

Eats Now Editorial Team · 749 kcal · Baking & Desserts

Diabetic Cake – a delicious recipe with water, jumbo eggs, raisins, sugar, unsweetened applesauce, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Cake

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