How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Cake?

You need 9 ingredients. The key ingredients include: 2 c. water, 1 c. unsweetened applesauce, 2 Tbsp. liquid sweetener, 1 tsp. cinnamon, and more.

Is Diabetic Cake suitable as baking & desserts?

Yes, Diabetic Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Cake Recipe

Name: Diabetic Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. water; 1 c. unsweetened applesauce; 2 Tbsp. liquid sweetener; 1 tsp. cinnamon; 2 c. raisins; 2 eggs or egg substitute; 3/4 c. oil; 2 c. flour; 1 tsp. vanilla

Diabetic Cake – a delicious recipe with water, unsweetened applesauce, liquid sweetener, cinnamon, raisins, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. water
1 c. unsweetened applesauce
2 Tbsp. liquid sweetener
1 tsp. cinnamon
2 c. raisins
2 eggs or egg substitute
3/4 c. oil
2 c. flour
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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