How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Blueberry Muffins?

You need 10 ingredients. The key ingredients include: 1 c. blueberries (fresh or frozen), 1 c. Splenda sweetener, 1/4 c. honey, 1/4 tsp. salt, and more.

Is Diabetic Blueberry Muffins suitable as baking & desserts?

Yes, Diabetic Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Blueberry Muffins Recipe

Name: Diabetic Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. blueberries (fresh or frozen); 1 c. Splenda sweetener; 1/4 c. honey; 1/4 tsp. salt; 1 tsp. vanilla; 2 tsp. baking powder; 1/2 c. margarine, softened; 2 c. all-purpose flour; 1/2 c. skim milk; 2 large eggs

Diabetic Blueberry Muffins

Eats Now Editorial Team · 605 kcal · Baking & Desserts

Diabetic Blueberry Muffins – a delicious recipe with blueberries, Splenda, honey, salt, vanilla, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Blueberry Muffins

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