Diabetic Banana Cream Pie

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 1 1/2 c. cold fat-free milk, 1 pkg. sugar-free instant vanilla pudding mix, 1/3 c. fat-free sour cream, 8 oz. frozen reduced-fat whipped topping, thawed and divided, and more.

Yes, Diabetic Banana Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.