How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Baked Beans?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) can hunt tomato sauce, 1 teaspoon prepared yellow mustard, 2 tablespoons pourable Splenda sugar substitute or 2 tablespoons Sugar Twin, 1 teaspoon Worcestershire sauce, and more.

Is Diabetic Baked Beans suitable as meat & poultry?

Yes, Diabetic Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Diabetic Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diabetic Baked Beans Recipe

Name: Diabetic Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can hunt tomato sauce; 1 teaspoon prepared yellow mustard; 2 tablespoons pourable Splenda sugar substitute or 2 tablespoons Sugar Twin; 1 teaspoon Worcestershire sauce; 3 (16 ounce) cans great northern beans, rinsed and drained; 1 cup finely chopped onion; 6 tablespoons hormel bacon bits

Try this homemade Diabetic Baked Beans recipe the whole family will love. Made with tomato sauce, yellow mustard, sugar substitute and Worcestershire sa…

This Diabetic Baked Beans relies on simple, everyday ingredients such as prepared yellow mustard, worcestershire sauce, finely chopped onion and hormel bacon bits. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (8 ounce) can hunt tomato sauce
1 teaspoon prepared yellow mustard
2 tablespoons pourable Splenda sugar substitute or 2 tablespoons Sugar Twin
1 teaspoon Worcestershire sauce
3 (16 ounce) cans great northern beans, rinsed and drained
1 cup finely chopped onion
6 tablespoons hormel bacon bits

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Quick Info

Servings
4 servings
Calories
276 kcal
Category
Meat & Poultry

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