Di'S Buffalo Wings Recipe

Name: Di'S Buffalo Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 chicken drumettes; 2 cups buttermilk; 4 cups oil for frying; 2/3 cup unbleached all-purpose flour; 2/3 cup cornmeal; 1 teaspoon coarse salt; 1 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper, or to taste; 1/2 teaspoon garlic powder, divided; 1/4 teaspoon onion powder to taste; 1 1/2 teaspoons Italian-style seasoning; 1 stick unsalted butter; 1 cup hot pepper sauce

Servings: persons

24 chicken drumettes
2 cups buttermilk
4 cups oil for frying
2/3 cup unbleached all-purpose flour
2/3 cup cornmeal
1 teaspoon coarse salt
1 teaspoon ground black pepper
1/4 teaspoon cayenne pepper, or to taste
1/2 teaspoon garlic powder, divided
1/4 teaspoon onion powder to taste
1 1/2 teaspoons Italian-style seasoning
1 stick unsalted butter
1 cup hot pepper sauce

1
Place the chicken drumettes and buttermilk in a large bowl. Soak drumettes approximately 30 minutes.
2
Heat oil in deep-fryer to 375 degrees F (190 degrees C).
3
In a medium bowl, sift together flour and cornmeal. Mix in coarse salt, black pepper, cayenne pepper, garlic powder, onion powder and Italian-style seasoning. Dip the drumettes in the flour mixture, then place in the hot oil. Fry until golden brown, 12 to 13 minutes. Remove from oil and drain on paper towels.
4
Melt butter in a medium saucepan over low heat. Blend in the hot pepper sauce. Remove from heat and use for dipping the fried drumettes.

4255

kcal

Calories

379

Fat

Carbs

191

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 24 chicken drumettes, 2 cups buttermilk, 4 cups oil for frying, 2/3 cup unbleached all-purpose flour, and more.

Yes, Di'S Buffalo Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Di'S Buffalo Wings

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