How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Devilled Lamb Racks?

You need 6 ingredients. The key ingredients include: 1/3 cup tomato sauce, 2 tsp Worcestershire sauce, 1/3 cup barbecue sauce, 2 tbsp honey, and more.

Is Devilled Lamb Racks suitable as meat & poultry?

Yes, Devilled Lamb Racks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Devilled Lamb Racks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Devilled Lamb Racks Recipe

Name: Devilled Lamb Racks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup tomato sauce; 2 tsp Worcestershire sauce; 1/3 cup barbecue sauce; 2 tbsp honey; 1 tbsp seeded mustard; 2 None racks of lamb (8 chops per rack), french trimmed

Devilled Lamb Racks – a delicious recipe with tomato sauce, Worcestershire sauce, barbecue sauce, honey, seeded mustard, lamb. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup tomato sauce
2 tsp Worcestershire sauce
1/3 cup barbecue sauce
2 tbsp honey
1 tbsp seeded mustard
2 None racks of lamb (8 chops per rack), french trimmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Devilled Lamb Racks

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