Devilishly Different Green Deviled Eggs Recipe

Name: Devilishly Different Green Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 eggs; 2 avocados - halved, pitted, and mashed; 1 small white onion, diced; 1 plum (Roma) tomato, seeded and diced; 3 tablespoons finely chopped fresh cilantro; 1 lime, juiced; 1 jalapeno pepper, seeded and minced; 2 teaspoons chopped garlic; salt and freshly ground black pepper to taste; 24 pickled garlic cloves (such as Sonoma Farm Tex-Mex Sweet & Hot Garlic Cloves(R)); 8 pickled jalapeno pepper slices, minced

Servings: persons

12 eggs
2 avocados - halved, pitted, and mashed
1 small white onion, diced
1 plum (Roma) tomato, seeded and diced
3 tablespoons finely chopped fresh cilantro
1 lime, juiced
1 jalapeno pepper, seeded and minced
2 teaspoons chopped garlic
salt and freshly ground black pepper to taste
24 pickled garlic cloves (such as Sonoma Farm Tex-Mex Sweet & Hot Garlic Cloves(R))
8 pickled jalapeno pepper slices, minced

1
Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
2
Stir together mashed avocado, onion, tomato, cilantro, lime juice, jalapeno, and chopped garlic; season with salt and pepper. Refrigerate guacamole, tightly covered, for 1 hour.
3
Drain pickled garlic cloves and minced pickled jalapeno on a plate lined with paper towels.
4
Cut each egg in half lengthwise; set yolks aside for another use. Clean away any remaining yolk from egg white halves with a wet paper towel. Place egg whites cut-side up on a serving platter.
5
Spoon a generous amount of guacamole into each egg white half; top each deviled egg with a pickled garlic clove. Sprinkle minced pickled jalapeno, salt, and black pepper over deviled eggs.

1417

kcal

Calories

Fat

221

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 eggs, 2 avocados - halved, pitted, and mashed, 1 small white onion, diced, 1 plum (Roma) tomato, seeded and diced, and more.

Yes, Devilishly Different Green Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Devilishly Different Green Deviled Eggs

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