How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Sauce?

You need 8 ingredients. The key ingredients include: 2 tablespoons tomato sauce, 1 1/2 tablespoons Worcestershire sauce, 1 teaspoon chutney, 1 teaspoon malt vinegar, and more.

Is Deviled Sauce suitable as meat & poultry?

Yes, Deviled Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deviled Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Sauce Recipe

Name: Deviled Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons tomato sauce; 1 1/2 tablespoons Worcestershire sauce; 1 teaspoon chutney; 1 teaspoon malt vinegar; 1 teaspoon curry powder; 1/2 teaspoon mustard powder; 3/4 3/4 cup beef stock or 3/4 cup vegetable stock; 2 teaspoons cornflour

Deviled Sauce – a delicious recipe with tomato sauce, Worcestershire sauce, chutney, malt vinegar, curry powder, mustard powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons tomato sauce
1 1/2 tablespoons Worcestershire sauce
1 teaspoon chutney
1 teaspoon malt vinegar
1 teaspoon curry powder
1/2 teaspoon mustard powder
3/4 3/4 cup beef stock or 3/4 cup vegetable stock
2 teaspoons cornflour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deviled Sauce

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