How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black-Eyed Gumbo?

You need 10 ingredients. The key ingredients include: 1 lb. dry black-eyed peas, 1/2 lb. salt pork, 1- 10 oz. pkg. frozen okra, 2- 14 oz. cans sliced stewed tomatoes, and more.

Is Black-Eyed Gumbo suitable as meat & poultry?

Yes, Black-Eyed Gumbo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Black-Eyed Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black-Eyed Gumbo Recipe

Name: Black-Eyed Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dry black-eyed peas; 1/2 lb. salt pork; 1- 10 oz. pkg. frozen okra; 2- 14 oz. cans sliced stewed tomatoes; 1 chopped onion; 1 c. chopped bell pepper; 1 c. chopped celery; 2 jalapenos, minced; 2 cloves garlic, minced; l/4 c. vegetable oil

Black-Eyed Gumbo

Eats Now Editorial Team · 141 kcal · Meat & Poultry

Black-Eyed Gumbo – a delicious recipe with black-eyed peas, salt pork, frozen okra, tomatoes, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Black-Eyed Gumbo

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