How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Pecan Ball Recipe?

You need 14 ingredients. The key ingredients include: 2 (8 ounce.) cream cheeses, 2 c. (8 ounce.) shredded, sharp Cheddar cheese, 1 (2 1/4) ounce. can deviled ham, 2 teaspoon Worcestershire sauce, and more.

Is Deviled Pecan Ball Recipe suitable as general?

Yes, Deviled Pecan Ball Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Deviled Pecan Ball Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Pecan Ball Recipe

Name: Deviled Pecan Ball Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce.) cream cheeses; 2 c. (8 ounce.) shredded, sharp Cheddar cheese; 1 (2 1/4) ounce. can deviled ham; 2 teaspoon Worcestershire sauce; 2 teaspoon grated onion; 1 teaspoon lemon juice; 1/4 teaspoon salt; 3/4 teaspoon paprika; 2 tbsp. minced pimento; 1 teaspoon dry parsley flakes; 1 teaspoon dry mustard; 1/2 teaspoon seasoned salt; 2 to 4 drops warm sauce; 2 c. minced pecans

Try this homemade Deviled Pecan Ball recipe the whole family will love. Made with cream cheeses, Cheddar cheese, ham and Worcestershire sauce. Easy step…

This Deviled Pecan Ball relies on simple, everyday ingredients such as (8 ounce.) cream cheeses, worcestershire sauce, grated onion and lemon juice. It comes together quickly and makes 4 servings, at about 1531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1531

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Deviled Pecan Ball Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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