How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Mushrooms?

You need 8 ingredients. The key ingredients include: 8 ounces mushrooms, sliced, 1 tablespoon flour, 4 tablespoons butter, ½ cup milk, and more.

Is Deviled Mushrooms suitable as general?

Yes, Deviled Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Deviled Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Mushrooms Recipe

Name: Deviled Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces mushrooms, sliced; 1 tablespoon flour; 4 tablespoons butter; ½ cup milk; 1 teaspoon Worcestershire sauce; ½ teaspoon dry mustard; ½ teaspoon paprika; 4 slices toast

Deviled Mushrooms – a delicious recipe with mushrooms, flour, butter, milk, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces mushrooms, sliced
1 tablespoon flour
4 tablespoons butter
½ cup milk
1 teaspoon Worcestershire sauce
½ teaspoon dry mustard
½ teaspoon paprika
4 slices toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
General

Eats Now Editorial Team

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Deviled Mushrooms

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