How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Macaroni Deluxe?

You need 11 ingredients. The key ingredients include: 8 oz. pkg. elbow macaroni, cooked, 10 oz. can cream of mushroom soup, 1 c. sharp cheese, cubed or shredded, 1/4 c. green pepper or pimiento, and more.

Is Deviled Macaroni Deluxe suitable as pasta & noodles?

Yes, Deviled Macaroni Deluxe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Deviled Macaroni Deluxe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deviled Macaroni Deluxe Recipe

Name: Deviled Macaroni Deluxe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. pkg. elbow macaroni, cooked; 10 oz. can cream of mushroom soup; 1 c. sharp cheese, cubed or shredded; 1/4 c. green pepper or pimiento; 2 tsp. prepared yellow mustard; 1/4 c. milk; 1 tsp. onion salt; 1/4 tsp. pepper; 1/4 c. dry bread crumbs; 2 Tbsp. melted butter; 4 hard-cooked eggs, sliced

Try this homemade Deviled Macaroni Deluxe recipe the whole family will love. Made with elbow macaroni, cream of mushroom soup, sharp cheese and green pe…

This Deviled Macaroni Deluxe relies on simple, everyday ingredients such as pkg. elbow macaroni, cooked, can cream of mushroom soup, green pepper or pimiento and prepared yellow mustard. It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Deviled Macaroni Deluxe

Tips for the best results

Variations & substitutions

My Personal Notes

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