Deviled Ham Roll Ups Recipe

1. 1

   Remove crusts from slices of large white sandwich loaf of bread.

2. 2

   Place between two damp towels and roll lightly with rolling pin.

3. 3

   Spread each slice with soft butter with a little tart mayonnaise added to it.

4. 4

   Then spread with deviled ham or possibly with your favorite grnd ham mix.

5. 5

   Roll up jelly roll fashion, wrap in waxed paper, then in damp towel.

6. 6

   Place in refrigerator overnight or possibly for several hrs.

7. 7

   Cut each in three pcs.

No additional tips available.