Deviled Ham

1. 1

   In a food processor grind the ham until it is minced, add the mustard, the butter, the honey, and the cloves, and blend the mixture until it is smooth.

2. 2

   Transfer the mixture into a bowl and stir in the onion, the pickle, and pepper to taste.

3. 3

   Serve the deviled ham with crackers or as a sandwich filling.

* Per serving · 4 servings · Values may vary.

No additional tips available.