How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Ham ?

You need 10 ingredients. The key ingredients include: 8 ounces coarsely chopped country ham or good deli ham, 4 ounces room-temperature cream cheese, 1/4 cup mayonnaise, 1 tablespoon hot sauce, and more.

Is Deviled Ham suitable as general?

Yes, Deviled Ham falls under the General category and is a great choice for this type of meal.

How do I store leftover Deviled Ham ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Ham Recipe

Name: Deviled Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces coarsely chopped country ham or good deli ham; 4 ounces room-temperature cream cheese; 1/4 cup mayonnaise; 1 tablespoon hot sauce; 2 teaspoons whole grain mustard; 1/8 teaspoon cayenne pepper (optional); 1 chopped scallion; 2 tablespoons finely chopped fresh flat-leaf parsley; Kosher salt; Freshly ground black pepper

Try this homemade Deviled Ham recipe the whole family will love. Made with country ham, cream cheese, mayonnaise and hot sauce. Easy step-by-step instru…

This Deviled Ham relies on simple, everyday ingredients such as mayonnaise, hot sauce, whole grain mustard and cayenne pepper (optional). It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Deviled Ham

Tips for the best results

Variations & substitutions

My Personal Notes

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