How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 8 ingredients. The key ingredients include: 6 boiled eggs, peeled and halved, 1/4 c. butter, softened, 2 Tbsp. mayonnaise, 1 tsp. mustard, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boiled eggs, peeled and halved; 1/4 c. butter, softened; 2 Tbsp. mayonnaise; 1 tsp. mustard; 1/2 tsp. dry mustard; 1/4 tsp. onion salt; 1/8 tsp. pepper; 1/4 tsp. lemon juice

Deviled Eggs – a delicious recipe with eggs, butter, mayonnaise, mustard, dry mustard, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 boiled eggs, peeled and halved
1/4 c. butter, softened
2 Tbsp. mayonnaise
1 tsp. mustard
1/2 tsp. dry mustard
1/4 tsp. onion salt
1/8 tsp. pepper
1/4 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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