How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 5 ingredients. The key ingredients include: 2 hard-boiled eggs, halved, 1 teaspoon mayonnaise (omit for sugar free), 2 tablespoons naturally yours fat free sour cream, 1 teaspoon frenches yellow mustard, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 hard-boiled eggs, halved; 1 teaspoon mayonnaise (omit for sugar free); 2 tablespoons naturally yours fat free sour cream; 1 teaspoon frenches yellow mustard; paprika

Deviled Eggs – a delicious recipe with eggs, mayonnaise, sour cream, yellow mustard, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 hard-boiled eggs, halved
1 teaspoon mayonnaise (omit for sugar free)
2 tablespoons naturally yours fat free sour cream
1 teaspoon frenches yellow mustard
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chorizo Dip
Angelic Deviled Eggs
Creamy Cucumber Dip - Weight Watchers
Tailgate Dip

Deviled Eggs

How did you like this recipe?

Frequently Asked Questions