How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs ?

You need 4 ingredients. The key ingredients include: 1/2 teaspoon dry mustard 1/4 teaspoon salt, dash of cayenne pepper 2 Tablespoons milk, 1 Tablespoon soft butter, 1 teaspoon vinegar or lemon juice.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/2 teaspoon dry mustard 1/4 teaspoon salt; dash of cayenne pepper 2 Tablespoons milk; 1 Tablespoon soft butter; 1 teaspoon vinegar or lemon juice

Deviled Eggs – a delicious recipe with salt, cayenne pepper, butter, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 teaspoon dry mustard 1/4 teaspoon salt
dash of cayenne pepper 2 Tablespoons milk
1 Tablespoon soft butter
1 teaspoon vinegar or lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deviled Eggs

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