How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pestro Dip?

You need 8 ingredients. The key ingredients include: 1 c. Hellmann's mayonnaise, 1 c. sour cream, 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained, 1/3 c. grated Parmesan cheese, and more.

Is Pestro Dip suitable as snacks & appetizers?

Yes, Pestro Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pestro Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pestro Dip Recipe

Name: Pestro Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Hellmann's mayonnaise; 1 c. sour cream; 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained; 1/3 c. grated Parmesan cheese; 1/4 c. walnut pieces; 1 tsp. dried basil; 1/4 tsp. salt; 1 clove garlic, crushed

Pestro Dip – a delicious recipe with mayonnaise, sour cream, Parmesan cheese, walnut pieces, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. Hellmann's mayonnaise
1 c. sour cream
1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained
1/3 c. grated Parmesan cheese
1/4 c. walnut pieces
1 tsp. dried basil
1/4 tsp. salt
1 clove garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Snacks & Appetizers

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