How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 7 ingredients. The key ingredients include: 6 hard-boiled eggs, 1/4 c. shredded sharp Cheddar cheese, 2 Tbsp. finely chopped sweet or dill pickle, 1 Tbsp. grated onion, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-boiled eggs; 1/4 c. shredded sharp Cheddar cheese; 2 Tbsp. finely chopped sweet or dill pickle; 1 Tbsp. grated onion; 5 Tbsp. mayonnaise; 2 Tbsp. prepared mustard; paprika and parsley to garnish

Deviled Eggs – a delicious recipe with eggs, shredded sharp Cheddar cheese, sweet, onion, mayonnaise, mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-boiled eggs
1/4 c. shredded sharp Cheddar cheese
2 Tbsp. finely chopped sweet or dill pickle
1 Tbsp. grated onion
5 Tbsp. mayonnaise
2 Tbsp. prepared mustard
paprika and parsley to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Snacks & Appetizers

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