How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 7 ingredients. The key ingredients include: 12 egg yolks, a little Italian seasoning and parsley, 2 stalks celery, minced, 8 to 10 green olives, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 12 egg yolks; a little Italian seasoning and parsley; 2 stalks celery, minced; 8 to 10 green olives; salad dressing or mayonnaise; 2 Tbsp. minced onion; salt and pepper

Deviled Eggs – a delicious recipe with egg yolks, parsley, stalks celery, green olives, salad dressing, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 egg yolks
a little Italian seasoning and parsley
2 stalks celery, minced
8 to 10 green olives
salad dressing or mayonnaise
2 Tbsp. minced onion
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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