Try this homemade Deviled Egg Dip recipe the whole family will love. Made with cream cheese, mustard, dill pickle and pickle juice. Easy step-by-step in…
This Deviled Egg Dip relies on simple, everyday ingredients such as cream cheese (soft), dijon style mustard, whole dill pickle, chopped and pickle juice. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026