How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Crab Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 c. herb seasoned Pepperidge Farm stuffing, 1/2 stick margarine, 1 large green pepper, 1 small onion, and more.

Is Deviled Crab Casserole suitable as seafood?

Yes, Deviled Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Deviled Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Crab Casserole Recipe

Name: Deviled Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. herb seasoned Pepperidge Farm stuffing; 1/2 stick margarine; 1 large green pepper; 1 small onion; 1 c. chopped celery; 1 c. mayonnaise; salt and pepper; 1 tsp. Worcestershire sauce; 1 1/2 lb. imitation crab meat

Deviled Crab Casserole – a delicious recipe with stuffing, margarine, green pepper, onion, celery, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 c. herb seasoned Pepperidge Farm stuffing
1/2 stick margarine
1 large green pepper
1 small onion
1 c. chopped celery
1 c. mayonnaise
salt and pepper
1 tsp. Worcestershire sauce
1 1/2 lb. imitation crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Seafood

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Deviled Crab Casserole

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