How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Chicken?

You need 9 ingredients. The key ingredients include: 2 Tbsp. flour, 1 c. hot water or soup stock, 1 1/2 tsp. dry mustard, 2 tsp. Worcestershire sauce, and more.

Is Deviled Chicken suitable as meat & poultry?

Yes, Deviled Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deviled Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Chicken Recipe

Name: Deviled Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. flour; 1 c. hot water or soup stock; 1 1/2 tsp. dry mustard; 2 tsp. Worcestershire sauce; 1/2 c. shortening; 2 tsp. tomato catsup; paprika; 1 cut up fryer; salt and pepper

Deviled Chicken – a delicious recipe with flour, hot water, dry mustard, Worcestershire sauce, shortening, tomato catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. flour
1 c. hot water or soup stock
1 1/2 tsp. dry mustard
2 tsp. Worcestershire sauce
1/2 c. shortening
2 tsp. tomato catsup
paprika
1 cut up fryer
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deviled Chicken

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