Deviled Burgers Made With Beef or Turkey Recipe

Name: Deviled Burgers Made With Beef or Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef or 2 lbs turkey; 1 (15 ounce) cancooked great northern beans, drained and saved; 15 saltine crackers, crushed; ½ cup chopped canned pimento strips; 2 eggs; 3 tablespoons nakano rice vinegar; 3 tablespoons Splenda brown sugar blend or 3 tablespoons brown sugar; 1 ½ teaspoons dry mustard; ½ teaspoon black pepper; 8 -12 slices colby-monterey jack cheese or 8 -12 slices monterey jack pepper cheese

Servings: persons

2 lbs ground beef or 2 lbs turkey
1 (15 ounce) cancooked great northern beans, drained and saved
15 saltine crackers, crushed
½ cup chopped canned pimento strips
2 eggs
3 tablespoons nakano rice vinegar
3 tablespoons Splenda brown sugar blend or 3 tablespoons brown sugar
1 ½ teaspoons dry mustard
½ teaspoon black pepper
8 -12 slices colby-monterey jack cheese or 8 -12 slices monterey jack pepper cheese

1
Put Beans in large mixing bowl, mash with fork or beaters.
2
Add a little of saved juice so it is moist.
3
Add ground meat and mix in with beans.
4
Add saltine crackers and mix well.
5
Add pimentos and mix.
6
In another bowl, beat eggs, add rice vinegar, brown sugar,black pepper & dry mustard.
7
Pour into the meat and bean mixture and mix well.
8
I use my hands.
9
Cover with saran wrap.
10
Refrigerate for at least two hours.
11
Form into patties and grill on medium to hot heat five to 7 minutes, then turn and cook the other side about five minutes.
12
Fry longer for thicker patties.
13
If you use a fry pan, add 2 tblsp olive oil in the pan before cooking.
14
Serve open face or buttered warm buns.
15
8 6 oz patties or 12 4 oz patties.

1530

kcal

Calories

117

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs ground beef or 2 lbs turkey, 1 (15 ounce) cancooked great northern beans, drained and saved, 15 saltine crackers, crushed, ½ cup chopped canned pimento strips, and more.

Yes, Deviled Burgers Made With Beef or Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Burgers Made With Beef or Turkey

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