Deviled Burgers Made With Beef or Turkey Recipe

Name: Deviled Burgers Made With Beef or Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef or 2 lbs turkey; 1 (15 ounce) cancooked great northern beans, drained and saved; 15 saltine crackers, crushed; ½ cup chopped canned pimento strips; 2 eggs; 3 tablespoons nakano rice vinegar; 3 tablespoons Splenda brown sugar blend or 3 tablespoons brown sugar; 1 ½ teaspoons dry mustard; ½ teaspoon black pepper; 8 -12 slices colby-monterey jack cheese or 8 -12 slices monterey jack pepper cheese

Servings: persons

1
Put Beans in large mixing bowl, mash with fork or beaters.
2
Add a little of saved juice so it is moist.
3
Add ground meat and mix in with beans.
4
Add saltine crackers and mix well.
5
Add pimentos and mix.
6
In another bowl, beat eggs, add rice vinegar, brown sugar,black pepper & dry mustard.
7
Pour into the meat and bean mixture and mix well.
8
I use my hands.
9
Cover with saran wrap.
10
Refrigerate for at least two hours.
11
Form into patties and grill on medium to hot heat five to 7 minutes, then turn and cook the other side about five minutes.
12
Fry longer for thicker patties.
13
If you use a fry pan, add 2 tblsp olive oil in the pan before cooking.
14
Serve open face or buttered warm buns.
15
8 6 oz patties or 12 4 oz patties.

1530

kcal

Calories

117

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs ground beef or 2 lbs turkey, 1 (15 ounce) cancooked great northern beans, drained and saved, 15 saltine crackers, crushed, ½ cup chopped canned pimento strips, and more.

Yes, Deviled Burgers Made With Beef or Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Deviled Burgers Made With Beef or Turkey

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions