Devil'S Food Cake

1. 1

   Cook chocolate, sweet milk, 1 egg yolk and 1/2 cup sugar together until thick like cream.

2. 2

   Cool.

3. 3

   Cream butter and sugar; add egg yolks.

4. 4

   Dissolve soda in milk and add, then add mixture from preceding.

5. 5

   Add flour a small amount at a time, mixing well each time.

6. 6

   Add flavoring and fold in beaten egg whites and bake in layers.

7. 7

   Bake at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.