Devil Dogs

Name: Devil Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 2 c. sugar; 2 eggs; 1 c. sour milk; 2 tsp. vanilla; 4 c. flour; 1 c. cocoa; 2 tsp. salt; 1 c. hot water; 2 tsp. baking soda

Eats Now Editorial Team · 1590 kcal · General

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Devil Dogs – a delicious recipe with Crisco, sugar, eggs, sour milk, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. Crisco
2 c. sugar
2 eggs
1 c. sour milk
2 tsp. vanilla
4 c. flour
1 c. cocoa
2 tsp. salt
1 c. hot water
2 tsp. baking soda

1
Cream sugar and shortening.
2
Add eggs and beat.
3
Add milk, vanilla, flour and cocoa.
4
Dissolve the soda in hot water and add to mixture.
5
Beat and then drop by teaspoon on a greased cookie sheet.
6
Bake at 400u00b0 for 4 to 6 minutes.

1590

kcal

Calories

Fat

341

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. Crisco, 2 c. sugar, 2 eggs, 1 c. sour milk, and more.

Yes, Devil Dogs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1590 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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