How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Destruction Bread Dip?

You need 9 ingredients. The key ingredients include: 1 loaf French bread, large, whole (NOT sliced), 1 ⅓ cups mayonnaise, 1 ⅓ cups sour cream, 1 cup celery, chopped, and more.

Is Destruction Bread Dip suitable as snacks & appetizers?

Yes, Destruction Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Destruction Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Destruction Bread Dip Recipe

Name: Destruction Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 loaf French bread, large, whole (NOT sliced); 1 ⅓ cups mayonnaise; 1 ⅓ cups sour cream; 1 cup celery, chopped; 2 ounces pimientos, chopped; 1 cup green onion, chopped; 1 cup green pepper, chopped small; ¼ teaspoon garlic powder; 5 ounces Buddig beef (pressed beef lunch meat)

Destruction Bread Dip – a delicious recipe with bread, mayonnaise, sour cream, celery, pimientos, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf French bread, large, whole (NOT sliced)
1 ⅓ cups mayonnaise
1 ⅓ cups sour cream
1 cup celery, chopped
2 ounces pimientos, chopped
1 cup green onion, chopped
1 cup green pepper, chopped small
¼ teaspoon garlic powder
5 ounces Buddig beef (pressed beef lunch meat)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Destruction Bread Dip

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