How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dessert Crepe ?

You need 7 ingredients. The key ingredients include: 1 1/4 flour, 2 T sugar, pinch salt, 3 eggs, and more.

Is Dessert Crepe suitable as breakfast?

Yes, Dessert Crepe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dessert Crepe ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dessert Crepe Recipe

Name: Dessert Crepe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 1/4 flour; 2 T sugar; pinch salt; 3 eggs; 1 1/2 c milk; 2 T butter; 1/2 t lemon, rum, or brandy extract

Dessert Crepe – a delicious recipe with flour, T sugar, salt, eggs, milk, T. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/4 flour
2 T sugar
pinch salt
3 eggs
1 1/2 c milk
2 T butter
1/2 t lemon, rum, or brandy extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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