How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Denver Muffins?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. pitted dates, chopped, 3/4 c. water, 1/4 c. Mazola corn oil, 1/2 tsp. vanilla, and more.

Is Denver Muffins suitable as baking & desserts?

Yes, Denver Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Denver Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Denver Muffins Recipe

Name: Denver Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. pitted dates, chopped; 3/4 c. water; 1/4 c. Mazola corn oil; 1/2 tsp. vanilla; 1 c. whole wheat flour; 1/2 c. sugar; 1/3 c. coarsely chopped walnuts; 1/2 tsp. baking soda

Denver Muffins – a delicious recipe with dates, water, corn oil, vanilla, whole wheat flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. pitted dates, chopped
3/4 c. water
1/4 c. Mazola corn oil
1/2 tsp. vanilla
1 c. whole wheat flour
1/2 c. sugar
1/3 c. coarsely chopped walnuts
1/2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Denver Muffins

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