Dense Tofu Baked Cheesecake

1. 1

   For the normal cookie base, add the cookies to a plastic bag, seal it and crush finely.

2. 2

   Add the peanut butter and mix.

3. 3

   Push them into the cake tin and chill in the refrigerator.

4. 4

   Combine the ingredients marked with and mix well.

5. 5

   Then, add the ingredients marked with and mix again.

6. 6

   Once smooth, add the cake flour and mix lightly.

7. 7

   Pour the mixture into the cake tin from step 2 and cook at 180C for 25 minutes.

8. 8

   When done, pierce the cheesecake with a skewer and if it comes out clean, it's ready!

9. 9

   Cut it once chilled.

* Per serving · 4 servings · Values may vary.

No additional tips available.