Deluxe Spaghetti Pie

1. 1

   Saute bacon in skillet. Add onion and ground beef. Cook until meat is brown and onion is soft.

2. 2

   Stir in tomato sauce, diced tomatoes, salt, Italian seasonings, garlic, mushrooms, and black olives (if using). Cover and simmer 15 minutes.

3. 3

   Meanwhile, cook spaghetti in a large pot of boiling, salted water until tender but still firm to the bite.

4. 4

   Preheat oven to 375 degrees. Grease a 3-quart casserole.

5. 5

   Drain pasta, and add to sauce. Toss to combine.

6. 6

   Spoon half of spaghetti mixture into prepared pan. Combine mozzarella and cheddar cheese. Sprinkle half over spaghetti mixture. Top with remaining spaghetti, then remaining cheese.

7. 7

   Bake 20-25 minutes or until heated through and bubbly.

* Per serving · 4 servings · Values may vary.